Auberge de l'Abbaye restaurant gastronomique Isere
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Auberge de L'Abbaye - Isère

THE CUISINE OF AUBERGE
DE L'ABBAYE

Luc Leydier, who has presided over some top restaurants, notably Chez la Mère Guy and the Brasserie du Nord in Lyon, and also in Ardèche with Relais & Châteaux, runs the kitchen. Here, guided by experience and a passion for food, he joyfully
creates his seasonal cuisine... savoury, sweet, a touch of the exotic,
the flavours of the Dauphiné region (local veal and beef, honey, mead)... 		Auberge de l'Abbaye - Saint-Antoine - Isere
  Auberge de l'Abbaye
Grande-Rue - 38160 Saint-Antoine-l’Abbaye - France
Phone: +33 (0)4 76 36 42 83 | Fax +33 (0)4 76 36 46 13
 
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